Pilar
Pilar
20475 BISCAYNE BLVD
AVENTURA, FL
(TEL) 305-937-2777
| PILAR - SAMPLE MENU SELECTIONS |
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Prince Edward Island Mussels
steamed with garlic, chiles, tomato and wine | $8 |
Sweet Potato Gnocchetti
with cashew pesto and reggiano | $7 |
Fried Bahamian Cracked Conch
with fresh hearts of palm slaw and caribbean curry sauce | $8 |
Flash-Fried Fresh Calamari
with tomato and chili mayo | $7 |
Rock Shrimp Spring Rolls
with sweet soy sauce | $6 |
Baby Spinach Salad
w/red onion, apple, feta, walnuts and fresh herb balsamic vinaigrette | $7 |
Salmon Tartare
w/capers, cucumber, lime crema and toast points | $8 |
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Pan-Seared Mahi-Mahi
w/roasted sweet onions, plantains and citrus | $17 |
Seared Rare Yellowfin Tuna
w/bok choy, rock shrimp spring roll and sweet soy glaze | $18 |
Roasted Garlic & Almond Crusted Black Grouper Filet
grilled vegetables and balsamic reduction | $18 |
Pappardelle Pasta
fresh homestead tomatoes, roasted garlic and a touch of cream | $9 |
Shrimp Linguine
with tomato, garlic, basil, white wine, cream and reggiano parmigiano | $15 |
Center Cut new York Strip Steak
with yukon gold mashed potatoes and asparagus | $20 |
Pan-Roasted Chicken
with yukon gold potato puree, baby spinach and chicken jus | $14 |
Sauteed Yellowtail Snapper
with a potato-leek croquette and warm tomato-herb vinaigrette | $18 |
Slow Roasted Pork Tenderoin
with asparagus and brown butter sweet potato mash | $14 |
Roasted Salmon
with a truffle red bliss potato salad and grainy mustard sauce | $16 |
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Flourless Chocolate Cake
with fresh whipped cream and raspberry sauce | $6 |
| Fredi's Chocolate Chip Banana Cake | $4 |
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