1975 MILITARY TRAIL
WEST PALM BEACH, FL
(TEL) 561-683-0709
| PRINTER FRIENDLY MENU | Menu Items and Prices subject to change at any time without notice. |
The BEST clam chowder you’ll ever eat! Plenty of clams, potatoes, bacon and spices. Cup or Bowl Steamed Mussels A full pound of the finest Prince Edward Island rope-grown mussels, sauteed with tomatoes and onions in a light red seafood broth. Crab Cakes Two premium crab cakes made with jumbo lump and lump crab meat, pan-fried, served with our spicy Island Sauce. Lobster Dip Premium lobster claw meat with cream cheese, herbs and spices and topped with lobster claw meat. Served chilled with Shells Chips. Crab Dip Crab meat with cream cheese, herbs and spices and topped with more crab meat. Served chilled with Shells Chips. Florida Fish Spread Lightly smoked fish blended with seasonings and lemon, topped with premium smoked salmon. Served with Shells Chips. Onion Rings Breaded onion rings, served with our spicy Island Sauce and Honey Mustard Sauce. Calamari Hand-breaded and fried. Served with marinara sauce. Conch Fritters Fried conch fritters served with spicy Island Sauce and chipotle sauce. Fried Oysters Hand-breaded plump oysters. Served with chipotle sauce and cocktail sauce. Buffalo Shrimp or Chicken Your choice of a half-pound of freshly breaded shrimp or chicken tenders tossed with our secret sauce. Served with blue cheese and celery sticks. Shrimp - Chicken - Combo Shells Signature Seafood Towers Served with horseradish, cocktail sauce, lemon, crackers and hot sauce. Choose from: Clams A dozen clams (steamed or raw). U-Peel Shrimp A half-pound of shrimp steamed to order. Pick hot or cold. Shrimp Cocktail Six jumbo shrimp. Shrimp & Crab Claws Chilled jumbo shrimp pre-peeled and Premium Red Crab Claws. Oysters Big juicy oysters shucked fresh all day. Served in the nude (raw) or with attitude (steamed). Half Dozen or Dozen
House salad or Caesar salad and Shells famous clam chowder served in a bread boule. Caesar Salad The classic Caesar salad with Romaine lettuce, Shells Chips, red onions and black olives. Salmon - Shrimp - Chicken - Just the Salad - Side Shells Salad Lots of mixed greens served with Shells Chips, banana peppers, black olives, wonton strips and red onions. Shrimp - Chicken - Just the Salad - Side
Your choice: blackened, fried or grilled. Served with french fries and cole slaw. Fish Tacos Three blackened Mahi tacos, served with seasoned rice and chipotle sauce. Crab Cake Po’Boy Delicious lump crab cakes on Po Boy bread. Served with french fries, cole slaw and chipotle sauce. Seafood Po Boy Fried oyster, clam strips, whitefish and shrimp, piled high on Po’Boy bread. Served with french fries, cole slaw and chipotle sauce. Fried Fish Sandwich Hand-breaded whitefish fried to a golden brown. Served with french fries, cole slaw and chipotle sauce.
Ask your server about today’s fresh catch! King Crab Succulent King Crab legs from the coldest waters of the North Pacific. Served with parsley potatoes and cole slaw. 1 lb. or 1 1/2 lb. Snow Crab Break a leg! Sweet delicate crab legs that melt in your mouth. Served with parsley potatoes and cole slaw. 1 lb. or 1 1/2 lb. Lobster TUESDAY Live Maine Lobsters flown in every week, just for you! Or choose from a variety of our famous lobster specialties. Top off your fresh fish selection with one of our premium toppings. Our selections include: Big Easy Sauteed shrimp, scallops, roasted onions and tomatoes in a light cream sauce with a hint of garlic. Biscayne Bay Sauteed shrimp, scallops, roasted onions, banana peppers and black olives in a light tomato sauce with a hint of garlic. Creamy Lobster North American lobster meat and fresh tomatoes in a rich creamy sauce.
The dish that made Shells famous! A generous portion of shrimp and linguine tossed with fresh garlic, olive oil, California white wine and fresh cream. Baby Lobster Pasta Sweet baby lobster tails sauteed with linguine in our lobster cream sauce. Just a hint of garlic. Shrimp and Sea Scallop Pasta Shrimp & sea scallops tossed with linguine in garlic & white wine cream sauce. Cajun Seafood Pasta Fresh clams, fresh mussels, Maine lobster meat, shrimp and sea scallops in a light Cajun seasoned broth. Shells Classic Seafood Pasta Shrimp, scallops and clams tossed with linguine in Shells’ signature garlic and white wine cream sauce. Chicken Siciliano Grilled chicken tossed with linguine in a light red seafood broth with roasted red peppers, onions and black olives. Scampi Dinner Tender shrimp sauteed in garlic butter, served with seasoned rice.
Three grilled shrimp skewers brushed with house butter and lightly seasoned with garlic lemon pepper. Served with seasoned rice and veggies. Shrimp Trio Shells’ shrimp served three ways: shrimp scampi, a shrimp skewer and a bunch of fried shrimp. Served with seasoned rice and veggies. Sea Scallop & Shrimp Skewer One grilled sea scallop skewer and one grilled shrimp skewer. Served with seasoned rice and veggies. Grilled Combo Sizzling Mahi right off the grill and two skewers of grilled shrimp. Served with seasoned rice and veggies. Ultimate Grilled Combo Fresh salmon, a sea scallop skewer, a shrimp skewer and a crab cake. Served with seasoned rice, broccoli, spicy Island Sauce and house butter. Grilled Chicken Two chicken breasts, served with broccoli, fried potato wedges, red peppers and roasted onions. Sirloin Steak A 10 oz. USDA choice center-cut sirloin grilled with special seasonings. Served with broccoli, fried potato wedges, red peppers and roasted onions. T-Bone Steak A 12 oz. T-Bone steak grilled to perfection. Served with broccoli, fried potato wedges, red peppers and roasted onions.
Three-quarters of a pound of hand-breaded white fish. Served with chipotle sauce and tartar sauce. Fried Chicken Tenders Crispy breaded chicken with ranch and honey mustard sauce for dipping. Fried Catfish Mississippi farm-raised catfish rolled in a crunchy breading. Served with chipotle sauce and tartar sauce. Fried Shrimp Plump shrimp fried just right. Served with chipotle sauce and cocktail sauce. Crab Cakes Four premium crab cakes made with jumbo lump and lump crab meat, pan-fried, served with our spicy Island Sauce and chipotle sauce. Combo Platter Hand-breaded fried fish, shrimp, scallops and a crab cake. Served with tartar sauce and cocktail sauce. Fried Clam Strips A half-pound of lightly fried clam strips. Served with chipotle sauce and cocktail sauce. Ultimate Fried Combo Hand-breaded shrimp, scallops, clam strips, oysters and whitefish. Served with tartar sauce and cocktail sauce. Fried Scallops A half-pound of scallops hand-breaded and fried to a golden brown. Served with chipotle sauce and cocktail sauce.
Tangy key lime pie in a graham cracker and pecan crust with whipped cream. Berry Berry Shortcake Lemon-poppyseed shortcake and vanilla bean ice cream topped with a compote of strawberries, raspberries, Marion blackberries and whipped cream. Spiked Blackout Cake A towering four layer chocolate cake kissed with whiskey, filled with rich chocolate cream and frosted with satiny dark chocolate fudge. Served with a scoop of vanilla bean ice cream. |
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