| Clams on the Half Shell - half or full | $7.95 | $13.95 |
| Baked Clams - half or full | $7.95 | $13.95 |
| Shrimp Cocktail | $9.95 |
| Mary Crabcakes | $9.95 |
APPETIZERS |
Cold Antipasto (small / large)
lettuce, tomatoes, salami, mozzarella and anchovies | $6.50 | $9.50 |
Hot Antipasto (small / large)
mussels, shrimp, clams, eggplant rollatini, and topped with mozzarella | $8.50 | $11.50 |
| Calamari Salad | $10.50 |
| Scungilli Salad | $10.50 |
| Scungilli Salad | $10.50 |
| Scungilli & Calamari Salad | $12.50 |
| Garden Salad | $3.00 |
Mista Salad
grilled eggplant, fresh mozzarella, tomatoes, lettuce, roasted peppers & sun dried tomatoes | $8.50 |
| Fresh Mozzarella with Tomatoes & Onions | $7.50 |
Giambotta
fried zucchini, fried calamari, baked clams & mussels | $13.50 |
| Fried Calamari | $10.50 |
| Mussels Alla Parmigiana | $7.50 |
| Zuppa de Mussel | $7.50 |
Baked Clams (½ dozen / dozen)
| $5.50 | $10.50 |
| Fried Artichoke Hearts | $5.50 |
| Stuffed Mushrooms | $5.50 |
| Mozzarella Sticks | $5.50 |
| Zucchini Sticks | $5.50 |
| Shrimp Cocktail | $6.50 |
| Grilled Portobello Mushrooms | $7.50 |
| Caesar Salad | $7.50 |
SOUPS |
| Chicken Soup | $4.95 |
| Minestrone Soup | $3.50 |
| French Onion Soup | $3.50 |
PASTA |
Penne Rigate Alla Pizzaiola
chopped tomatoes, black olives & anchovies | $11.50 |
| Pasta Primavera | $11.50 |
| Linguini with Pesto of Basil | $11.50 |
| Linguini with White or Red Clam Sauce | $11.50 |
Fettucini Alla Rothstein
peppers, onions, prosciutto & cognac | $11.50 |
| Rigatoni with Broccoli | $11.50 |
| Rigatoni with Ricotta | $11.50 |
| Rigatoni Al Vodka | $11.50 |
Angel Hair Napoletano
tomatoes, onions, prosciutto, light pink sauce & topped with ricotta salada | $11.50 |
Ravioli Florentine
spinach, ricotta salada, pink cream sauce | $11.50 |
| Fettucini or Tortellini Alfredo | $11.50 |
| Gnocchi with Tomato Sauce | $11.50 |
| Pasta Fagioli | $9.50 |
| Ravioli with Tomato Sauce | $8.50 |
ENTREES |
| Eggplant Parmigiana | $10.95 |
Eggplant Rollatini
stuffed with ricotta & prosciutto | $11.95 |
| Sausage & Peppers | $13.50 |
Veal Rollatini
rolled veal stuffed with ricotta & prosciutto in Marsala sauce | $16.95 |
| Veal Cutlet Parmigiana | $14.50 |
Veal Alla Marsala
mushrooms & prosciutto | $16.95 |
Veal Piccante
sauteed in butter, wine & caper sauce | $16.95 |
Veal Francese
lemon butter sauce | $16.95 |
Veal Sorrentino
ricotta, eggplant, proscuitto & mushrooms | $16.95 |
Veal Alla Maria
sauteed in a white wine sauce with mushrooms, prosciutto & topped with mozzarella cheese | $16.95 |
Veal Saltimbocca
veal sauteed in Marsala sauce with prosciutto & mushrooms on a bed of spinach | $16.95 |
Veal Cordon Bleu
stuffed with prosciutto & cheese-brown mushroom sauce | $16.95 |
Veal Christina
layer of veal, prosciutto, eggplant with mushrooms & topped with mozzarella in a Marsala sauce | $17.95 |
Veal Scallopini
peppers & mushrooms sauteed in a light red sauce | $16.95 |
Veal Bruschetta
fried cutlet topped with fresh diced tomatoes, onions & mozzarella | $16.95 |
Chicken Bolgnese
sauteed with peppers, onions & olives in a brown gravy sauce | $16.50 |
Chicken Francese
lemon butter sauce | $15.50 |
Chicken Marsala
sauteed with ham & mushrooms | $15.50 |
Chicken Scarpariello
cutlet & sauteed in a spicy white wine sauce with cherry peppers | $14.95 |
Chicken Cacciatore
cutlet, peppers, mushrooms sauteed in a red wine sauce | $13.95 |
Chicken Alla Siciliana
sauteed in a white garlic sauce | $15.50 |
| Chicken Cutlet Parmigiana | $13.50 |
Chicken Alla Palazzo
layers of chicken, eggplant & prosciutto | $15.50 |
Chicken Alla Luigi
topped with swiss cheese in a light red sauce | $15.50 |
Chicken Cordon Bleu
stuffed with prosciutto & cheese-brown mushroom sauce | $15.95 |
Chicken Alla Maria
sauteed in a white wine sauce with mushrooms, prosciutto & topped with mozzarella cheese | $15.95 |
| Pork Cutlet Parmigiana | $13.50 |
Steak Bolognese
sliced tips with peppers, onions, olives sauteed in a brown gravy | $18.95 |
Filet Mignon
served with broccoli & potatoes | $17.50 |
| Above entrees served with Linguini or Vegetable or Soup |
SEAFOOD |
| Calamari -
fried | $13.95 |
| Shrimp -
fried | $15.50 |
| Shrimp Parmigiana | $15.95 |
| Shrimp Scampi | $16.95 |
Shrimp Franco
onions, tomatoes, garlic, butter, white wine sauce | $16.95 |
Shrimp Alla Cipriano
sauteed in white wine sauce with mushrooms, onions & prosciutto | $16.95 |
Shrimp Caldrone
sauteed in a spicy brown sauce with onions & basil | $16.95 |
Shrimp Graziella
sauteed in a white cream sauce topped with mozzarella | $18.95 |
Shrimp Milanese
coated with bread crumbs & sauteed in a spicy butter sauce | $16.95 |
Shrimp Oreganata
dipped in bread crumbs & sauteed in white wine sauce | $16.95 |
Shrimp Francese
dipped in batter of eggs sauteed in butter lemon sauce | $16.95 |
Shrimp Marechina
mushrooms & ham sauteed in a marsala sauce & topped with mozzarella | $16.95 |
Shrimp Casablanca
broccoli, carrots, sauteed in light red anisette sauce | $18.95 |
Zuppa Di Pesce
shrimp, lobster tail, clams & mussels | $21.50 |
| Filet of Sole Francese | $15.95 |
| Filet of Sole -
fried | $13.95 |
Filet of Sole
sauteed in butter sauce | $15.95 |
| Filet of Sole Parmigiana | $14.95 |
Scallops
fried in a butter sauce | $15.95 |
| Lobster Tails Alla Scampi | $23.50 |
Lobster Tails Milanese
sauteed in a spicy butter sauce | $24.95 |
Lobster Tails
sauteed in a butter sauce | $23.50 |
| Lobster Tails Fra Diavolo | $23.50 |
Lobster Tails Torenese
cut out of shell sauteed in spicy butter sauce | $23.50 |
Lobster Tails Oreganata
dipped in bread crumbs & sauteed in a spicy butter sauce | $23.50 |
Pesce De Mare
shrimp, scallops, lobster tail, sauteed in a scampi sauce | $25.95 |
Seafood Platter
shrimp, filet, scallops & calamari | $17.50 |
| Above served with Linguini or Vegetable and Soup or Salad |
ENTREES SERVED OVER A BED OF LINGUINI |
Scungilli Marinara
medium or hot sauce | $13.95 |
Calamari
medium or hot sauce | $13.95 |
| Calamari & Scungilli | $15.50 |
| Shrimp Marinara | $16.95 |
Shrimp Filosa
sauteed in a sherry sauce over a bed of rice | $18.95 |
Shrimp Alla Tomeo
sauteed in a white garlic sauce | $16.95 |
Pesce Alla Zia Theresa
shrimp, scallops, filet, mushrooms & topped with white or red clam sauce | $16.95 |
Filet Filosa
sauteed in a sherry sauce over a bed of rice | $14.95 |
Seafood Fra Diavolo
clams, mussels, scungilli, calamari & shrimp | $17.95 |
Tripe
sauteed in a spicy red sauce | $14.50 |
Chicken Genovese
pieces of chicken with ziti sauteed in a light pink cream sauce with ricotta salada | $14.50 |
Beef Braciola
rolled beef stuffed with prosciutto, egg, provolone & topped with red sauce | $16.50 |
| Above entrees served with Salad or Soup |
BEVERAGES |
| Coffee or Tea | $1.25 |
| Espresso | $1.95 |
| Cappuccino | $2.95 |
| Soda, glass | $1.25 |
| Pellegrino Mineral Water | $4.00 |
BOTTLED BEER |
| Heineken | $4.25 |
| Bud | $3.25 |
| Bud Lite | $3.25 |
| Peroni | $4.25 |
| O'Doul's | $4.25 |
| Coors | $4.25 |
ALL DESSERTS ARE HOMEMADE |
| Italian Cheese Cake | $3.75 |
| American Cheese Cake | $3.75 |
| Cannoli | $2.95 |
| Tiramisu | $3.75 |
| Cassata | $3.75 |
| Chunky Chocolate | $3.75 |
| Death by Chocolate | $3.75 |
| Chocolate Mousse
topped with whipped cream | $3.00 |
ICE CREAM |
| Tartuffo | $5.00 |
| Spumoni | $2.50 |
| Tortoni | $2.50 |
| Lemon Sorbet | $4.00 |
| Orange Sorbet | $4.00 |
